Catering Services Blog
Our catering services blog is a place to keep up with what we have been doing! We hope you stick around and read a couple of our amazing caterings/events!
A Gourmet Evening with the 16th Annual Sandra Wilson Cherry Awards Dinner
When exceptional food meets an inspiring cause, magic happens. That’s exactly what unfolded at The Gaines House’s 16th Annual Sandra Wilson Cherry Awards Dinner, where Vibrant Occasions Catering had the honor of serving distinguished guests and community leaders at Little Rock’s Chenal Event Venue.
Introducing Our Flaming Tomahawk Action Station
Looking to add some serious wow factor to your next special event? Our new Flaming Tomahawk action station brings together exceptional cuisine and theatrical presentation for an unforgettable dining experience your guests won't stop talking about. What is a Tomahawk...
Shrimp Po’ Boy and Purple Potato Chips Recipes on Little Rock’s THV11 The Vine
Chef Serge Krikorian of Vibrant Occasions Catering recently brought a taste of New Orleans to Little Rock with his appearance on THV11 The Vine show. Alongside co-hosts Ashley King and Adam Bledsoe, Chef Serge showcased two recipes that capture the vibrant flavors of...
Creative Topping Ideas for Your Baked Potato Bar
A baked potato bar is a versatile, crowd-pleasing addition to any event, from weddings to corporate luncheons. With a variety of topping options, you can create an unforgettable, interactive dining experience that satisfies all tastes. Here are a few standout ideas to...
Get Grilling with Shelli Poole on Cooking with the Kriks!
On a recent episode of Cooking with the Kriks, Chef Serge Krikorian invited the lively and fun Shelli Poole, founder of MySaline.com, to grill up some incredible summer side dishes. If you’re looking for easy, delicious recipes perfect for your next backyard BBQ,...
Top 10 Wedding Catering Trends for 2025
As we look ahead to 2025, wedding catering continues to evolve, becoming more personalized, interactive, and experience-driven than ever before. At Vibrant Occasions Catering, we're excited to share the top trends that are shaping the future of wedding dining...
Making Mozzarella on Little Rock’s THV 11 and Cooking With the Kriks
Today, we delve into the art of making mozzarella, guided by the skilled hands of Chef Serge Krikorian. Recently, Chef Serge showcased this delectable process on THV 11’s The Vine with co-hosts Adam Bledsoe and Ashley King. Additionally, Chef Serge and his son, Brian...
Catering The Blushing Bride Fashion Show at The Bridal Cottage
On July 26th, 2024, Vibrant Occasions Catering had the pleasure of participating in The Blushing Bridal Fashion Show: Married in a New York Minute, an event that brought the chic, fast-paced energy of New York City to the heart of North Little Rock. Hosted by The...
International Dishes by Chef Serge: Wok Charred Beef Recipe
Are you ready to take your taste buds on a journey of flavor and excitement? Look no further than Chef Serge Krikoian's mouthwatering Wok Charred Beef recipe, recently featured on THV 11's The Vine with Ashley King and Adam Bledsoe. This masterpiece combines tender...