Catering Services Blog
Our catering services blog is a place to keep up with what we have been doing! We hope you stick around and read a couple of our amazing caterings/events!
Denver Favorites: Pork Green Chili & Funky Monkey French Toast Recipes
Chef Serge Krikorian shared the pork green chili and funky monkey French toast recipes on THV11’s The Vine TV show with Adam Bledsoe and Ashley King, but if you missed this episode, not to worry! We are going to share these delicious recipes with you here in this blog post plus give you, our dear readers, some information about these Denver, Colorado favorites. Denver’s food scene is known for embracing innovative and unconventional dishes and is home to many creative and passionate chefs who constantly experiment with flavor combinations, and these dishes highlights that ingenuity.
Pork Chops with Balsamic Reduction and Au Gratin Potatoes Recipes
More fabulous recipes by chef Serge Krikorian are here! These recipes were originally presented on THV11’s The Vine TV show and now you can grab it at the bottom of this blog post but first, let’s learn some more about these mouth-watering dishes. Pork Chops with Balsamic Reduction is a flavorful and elegant dish that combines tender pork chops with a tangy-sweet balsamic reduction sauce. With its creamy, cheesy goodness, Au Gratin Potatoes can stand alone as a hearty vegetarian main course or shine as a delightful side dish to complement a variety of main dishes. Read on for more…
Vibrant Occasions Co-Hosts Dinner on the River
Vibrant Occasions was honored to partner with Cat Sims’ in honor of her latest philanthropic efforts in the Dancing with Our Stars Little Rock fundraiser benefiting the Arkansas Chapter of the Children’s Tumor Foundation. Sims has been chosen as one of the 2023 Stars...
E.O. Manees House Preview Party
If you have not heard of the E. O. Manees House yet, Vibrant Occasions is here to spill the tea! We were honored to cater their Preview Party recently after this historical home has gone through a major renovation to now booking weddings, social parties and corporate...
How To Dice an Onion | Cooking with the Kriks
What is the best way to dice an onion? Learning how to dice an onion properly can be a valuable skill for several reasons. It allows you to prepare onions efficiently and accurately, saving you time in the kitchen. Secondly, proper cutting techniques can enhance the...
Our Staff is Our “Secret Sauce”
Vibrant Occasions Catering is led by Chef Serge Krikorian and his wife, Mary Krikorian. Their leadership stems from their compassion for others…after all, that is what the hospitality industry is all about. Over the past couple of years, Serge and Mary have been...
International Dishes by Chef Serge: Steak Shawarma Recipe
Chef Serge Krikorian is cooking up something fabulous for all of you international-fusion cuisine lovers out there! Steak shawarma is a delicious Middle Eastern dish that has become popular in many parts of the world. The dish is typically made using marinated slices...
Chef Serge Krikorian Shares Turkish Chicken Kebabs Recipe on THV11’s the Vine
Chef Serge originally shared this recipe with Adam Bledsoe and Ashley King on THV11’s the Vine show, but in case you missed that episode, we are sharing it here again on the blog. Turkish chicken kebabs is a popular grilled chicken dish that has been enjoyed in Turkey...
Vibrant Occasions Caters Origami Sake Grand Opening
Opening a business all begins with a simple idea. Putting your idea into motion can take a lot of work, time and effort. The founders of Origami Sake, did just that 15 years ago, and has now come to create the first and only sake brewery in all of Arkansas. With the help of several vendors, including Vibrant Occasions, the team of Origami Sake has cut their ribbon and held a grand opening party for the official announcement.