Hors d’Oeuvres Menu

A restaurant menu features seafood, appetizers, and specialty mac & cheese options. Photos of Cajun shrimp skewers and caprese pipettes with mozzarella and tomato accompany the text. Dishes are highlighted in orange.

A catering menu with images of assorted hors doeuvres, including fruit and cheese boards, ham and cheese sliders, and smoked salmon bites, with detailed descriptions and pricing for each option.

A catering menu page featuring dips, spreads, and skewers, with descriptions and prices. Small photos show a bowl of dip with crackers, and an arrangement of Caprese skewers on a plate.

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Hors d’Oeuvres Menu

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