Exciting news! The Vibrant Occasions team attended our first Wedding MBA conference and it could not have been more fun. Wedding MBA is the world’s largest conference dedicated to wedding professionals. This year, it took place in Las Vegas, Nevada on November 7-9,...
Today we are celebrating some of the wonderful activities our staff participates in as part of our company culture club called MIVE, an initialism acronym that stands for “Make It Vibrant Everyday.” Vibrant Occasions founded the MIVE culture club this year and have...
This recipe by Chef Serge Krikorian was originally featured on THV 11’s The Vine broadcast with Adam Bledsoe and Ashley King. Chef Serge knew that Ashley is vegan and kept that in mind when deciding to showcase this particular dish. Around the holidays, people are...
Vibrant Occasions catering is completely committed to participating in the efforts of local nonprofits that directly benefit the community and the people within. Being able to make a splash while raising money and putting smiles on people’s faces was an honor in...
Photo by Erin Wilson Photography. Everyone at a wedding or event is there to have a good time together. With that being said, there are some things to consider in regards to your bar and bartending service. Vibrant Occasions always strives to give event hosts and...
Well, this was exciting! Our own Chef Serge Krikorian was recently featured on THV11 KTHV’s series, The Vine, cooking up a flavorful dish called Brown Butter Pasta with Garlic Mizithra Cheese. The Vine is an hour-long, high-energy show appearing weekdays at 9:00...
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