Grilled Pork Chop with Chasseur Sauce

Grilled Pork Chop with Chasseur Sauce

Print Recipe Grilled Pork Chops with Chasseur Sauce Prep Time 15 minutes Cook Time 20 minutes Servings servings Ingredients For the Sauce:1 tsp. canola oil1 tsp. Kosher salt1/2 tsp. fresh-ground black pepper1 Tbls. butter1 shallot fine dice2 garlic cloves minced8 oz....
Crab Risotto

Crab Risotto

Print Recipe Crab Risotto Creamy risotto with succulent crab meat is a winning combination Course Main Dish Prep Time 10 minutes Cook Time 30 minutes Servings servings Ingredients 4 cups seafood Stock3 Tbls. unsalted butter1 Tbls. olive oil2 shallots finely diced1/2...
Shakshuka

Shakshuka

Did you see Chef Serge on his recent appearance on KARK Channel 4?  He is continuing his culinary trip around the Mediterranean with this Shakshuka dish, a tomato and pepper stew with poached eggs is a great vegetarian option for breakfast.  Serve it on top of a...
Baked Cod with Chermula Sauce

Baked Cod with Chermula Sauce

Chef Serge recently appeared on KARK Channel 4 to demonstrate the cooking of a Baked Cod with Chermula Sauce.  This is part of Chef’s culinary trip around the world starting in the Mediterranean.  Chermula Sauce is very similar to the Latin American Chimichurrie...

Orange Rosemary Brined Turkey Breast Recipe

Turkey is a very popular entree this time of the year, so we wanted to share one of our favorite recipes for this classic Orange Rosemary Brined Turkey Breast! Ingredients: 1 1/2 Cups Apple Juice 1 Gallons Water 2 Tbsp Rosemary, dried 1 Tbsp garlic, minced 3/4 cup...
Steak Diane

Steak Diane

Yesterday, one of our clients ordered Steak Diane for lunch.  This is not something that we make very regularly but it sounded so good that I asked the Chefs to make extra for us to have for lunch.  It was so good that I decided to share the recipe with you. 1 lbs....