A baked potato bar is a versatile, crowd-pleasing addition to any event, from weddings to corporate luncheons. With a variety of topping options, you can create an unforgettable, interactive dining experience that satisfies all tastes. Here are a few standout ideas to...
As we look ahead to 2025, wedding catering continues to evolve, becoming more personalized, interactive, and experience-driven than ever before. At Vibrant Occasions Catering, we’re excited to share the top trends that are shaping the future of wedding dining...
Today, we delve into the art of making mozzarella, guided by the skilled hands of Chef Serge Krikorian. Recently, Chef Serge showcased this delectable process on THV 11’s The Vine with co-hosts Adam Bledsoe and Ashley King. Additionally, Chef Serge and his son, Brian...
On July 26th, 2024, Vibrant Occasions Catering had the pleasure of participating in The Blushing Bridal Fashion Show: Married in a New York Minute, an event that brought the chic, fast-paced energy of New York City to the heart of North Little Rock. Hosted by The...
Are you ready to take your taste buds on a journey of flavor and excitement? Look no further than Chef Serge Krikoian’s mouthwatering Wok Charred Beef recipe, recently featured on THV 11’s The Vine with Ashley King and Adam Bledsoe. This masterpiece...
Recent Comments