by Vibrant Occasions | May 10, 2022 | Cooking With The Kriks
On this episode of Cooking with the Kriks, Chef Serge Krikorian is cooking Mediterranean brisket with Vibrant Occasions Catering’s very own, Leah Seale. Leah serves as sales director and event specialist for Vibrant Occasions Catering, Dinner’s Ready and...
by Vibrant Occasions | Apr 22, 2022 | Catering Menu, Wedding Catering
A grazing table is an extraordinary presentation of freshly prepared foods that covers the entire table. Sliced meats, cheeses, fresh fruits, vegetables, mixed nuts, breads, crackers, spreads and dips, hor d’oeuvres, finger foods and sweets are piled together in a...
by Vibrant Occasions | Apr 18, 2022 | Social Catering
Spring is finally here and it couldn’t be more welcomed! It brings more light to the evenings and less layers to our wardrobe, which means it’s the perfect season for events and celebrations. Every season provides reasons to cherish it, but there is something unique...
by Vibrant Occasions | Apr 18, 2022 | Cooking With The Kriks, Vendor Collaborations
Vibrant Occasions Catering is proud to present our latest campaign called Influencers Who Brunch! We began this process by talking about creating a visual for how Our Mobile Kitchen is used at events. The mobile kitchen provides a way for us to cater virtually any...
by Vibrant Occasions | Mar 30, 2022 | Cooking With The Kriks
On this episode of Cooking with the Kriks, Chef Serge Krikorian is cooking chicken Alfredo with Little Rock fashion blogger and Instagram influencer, Mary Kate Whitmire from Chic Little Honey. Mary Kate works in corporate advertising for her full-time career, so she...
